Crusta’C is a company specialized in the preparation and in the processing of crustacean-based products (with shrimps and langoustines). Its ranges of products are distributed in hypermarkets and supermarkets under private labels.
Since its creation in 1993, Crusta’c has established itself as the French leader in private label shellfish products. Crusta’c has 5 automated cooking lines and represents more than 15,000 tons of processed products. With more than 20 years of expertise and thanks to partnerships with suppliers from all over the world, Crusta’c is committed to offering its large customer portfolio (national and international) varied and quality products.
